Zumbrota Care Center
Grade C — 74/100 composite score
CMS Star Ratings
Certified Beds
40
Ownership
Non profit - Church related
Total Fines
None
Last Survey
N/A
Get Pricing & Availability for Zumbrota Care Center
Request current pricing, availability, and tour information from Zumbrota Care Center in ZUMBROTA, Minnesota.
Staffing Hours & Turnover
Hours per Resident per Day (PBJ)
Turnover Rates
Ownership
ST. FRANCIS HEALTH SERVICES OF MORRIS, INC
100%
ST. FRANCIS HEALTH SERVICES OF MORRIS, INC
ALLEN, SCOT
HOFFMAN, LUVERNE
MONCRIEF, WILLIAM
RAW, CAROL
BERLINGER, MARK
DRIPPS, DANIEL
ERDMAN, KATIE
HELTEMES, VIVIAN
HOFFMAN, LUVERNE
KNOBLOCH, STEPHANIE
LIENEMANN, STEVEN
MEICHSNER, ELIZABETH
RAW, CAROL
RILEY, CARLA
SCHMIDGALL, NEIL
SCHNEIDER, TODD
THOOFT, ALYSSA
VAZQUEZ, MONSERRAT
MONCRIEF, WILLIAM
ALLEN, SCOT
HOFFMAN, LUVERNE
MONCRIEF, WILLIAM
RAW, CAROL
Penalties & Fines
No penalties or fines on record.
Health Inspection Deficiencies (23)
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.
Quality of Life and Care Deficiencies
Provide appropriate care for residents who are continent or incontinent of bowel/bladder, appropriate catheter care, and appropriate care to prevent urinary tract infections.
Quality of Life and Care Deficiencies
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Nutrition and Dietary Deficiencies
Timely report suspected abuse, neglect, or theft and report the results of the investigation to proper authorities.
Freedom from Abuse, Neglect, and Exploitation Deficiencies
Ensure each resident receives an accurate assessment.
Resident Assessment and Care Planning Deficiencies
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.
Quality of Life and Care Deficiencies
Post nurse staffing information every day.
Nursing and Physician Services Deficiencies
Ensure the facility is licensed under applicable State and local law and operates and provides services in compliance with all applicable Federal, State, and local laws, regulations, and codes, and with accepted professional standards.
Administration Deficiencies
Conduct and document a facility-wide assessment to determine what resources are necessary to care for residents competently during both day-to-day operations (including nights and weekends) and emergencies.
Administration Deficiencies
Electronically submit to CMS complete and accurate direct care staffing information, based on payroll and other verifiable and auditable data.
Administration Deficiencies
Employ sufficient staff with the appropriate competencies and skills sets to carry out the functions of the food and nutrition service, including a qualified dietician.
Nutrition and Dietary Deficiencies
Electronically submit to CMS complete and accurate direct care staffing information, based on payroll and other verifiable and auditable data.
Administration Deficiencies
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Nutrition and Dietary Deficiencies
Administer the facility in a manner that enables it to use its resources effectively and efficiently.
Administration Deficiencies
Have a plan that describes the process for conducting QAPI and QAA activities.
Administration Deficiencies
Set up an ongoing quality assessment and assurance group to review quality deficiencies and develop corrective plans of action.
Administration Deficiencies
Provide and implement an infection prevention and control program.
Infection Control Deficiencies
Develop and implement policies and procedures for flu and pneumonia vaccinations.
Infection Control Deficiencies
Keep all essential equipment working safely.
Environmental Deficiencies
Put firmly secured handrails on each side of hallways.
Environmental Deficiencies
Ensure menus must meet the nutritional needs of residents, be prepared in advance, be followed, be updated, be reviewed by dietician, and meet the needs of the resident.
Nutrition and Dietary Deficiencies
Ensure each resident receives an accurate assessment.
Resident Assessment and Care Planning Deficiencies
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Nutrition and Dietary Deficiencies
Request Information from Zumbrota Care Center
Get pricing, schedule a tour, or ask about availability.
Frequently Asked Questions
What is the CareGrader rating for Zumbrota Care Center?
Zumbrota Care Center in ZUMBROTA, Minnesota has a CareGrader grade of C (Average), with a composite score of 74 out of 100. This grade is based on health inspections, staffing levels, quality measures, and penalty history from official CMS government data.
What is the CMS star rating for Zumbrota Care Center?
Zumbrota Care Center has an overall CMS star rating of 2 out of 5, a health inspection rating of 1/5, and a staffing rating of 5/5. CareGrader combines this with additional data to calculate an A-F grade.
How many health deficiencies does Zumbrota Care Center have?
Zumbrota Care Center has 23 health deficiencies on record from CMS health inspection surveys. Deficiencies are rated from A (minimal harm potential) to L (immediate jeopardy, widespread). View the full inspection timeline above for details on each deficiency.
How many beds does Zumbrota Care Center have?
Zumbrota Care Center has 40 certified beds with approximately 32 current residents (80% occupancy). The facility is located at 433 MILL STREET, ZUMBROTA, Minnesota 55992. It is a non profit - church related facility.
Data Disclaimer
Inspection data, staffing levels, and star ratings are sourced from CMS Medicare Nursing Home Compare and are largely self-reported by facilities. A 2019 GAO study found that 43% of facilities under-reported falls. CareGrader provides this data for informational purposes only and is not affiliated with CMS or Medicare. Always visit facilities in person before making a decision.